2465 Route 97 Suite 14 Glenwood, MD. 21738
Phone: 410-489-9695
Sunday: 10:00am to 7:00pm
Experience the difference!

SCHLAFLY PUMPKIN ALE

Posted on

pumpkin

ABV: 8.0%    | IBU: 16

  • APPEARANCE: Copper-colored, bright
  • PROCESS: Brewed with pumpkin squash and a blend of spices
  • HOPS: Marynka
  •  GRAINS: Pale, Crystal, Munich, Wheat, Chocolate
  • YEAST: American Ale

Availability: Fall

Notes/Commercial Description:
This Pumpkin Ale blends the spices of the harvest with full-bodied sweetness for a beer that tastes like pumpkin pie. Pounds of pumpkin form a malty foundation that supports the fall flavors of cinnamon, nutmeg and clove.

While pumpkin beers were produced in the early days of the American colonies, they were different from the pumpkin beers we know today. Colonists used pumpkin and squash as the fermenting medium, since malted barley was scarce. Once malt became more readily available, it replaced these alternatives to grain. In the 1990’s, American craft brewers reintroduced the style to the delight of pumpkin beer drinkers.

BA SCORE
94


Leave a Reply

Your email address will not be published. Required fields are marked *